), RICOTTA GNOCCHI (for Shortribs) (Not sure where this one came fromif you know, email me! Divide among individual bowls; garnish each portion with the chives and a drizzle of the oil, if desired. Lightly dust the gnocchi with flour once more and give them a quick toss so that they are all lightly coated with flour to prevent them from sticking together. Tarvin Seafood, 2021 The Obstinate Daughter All Rights Reserved. When I got back home, it was the first thing that I made. Sullivan's Island, SC 29483. Bentley promises that in year number two, The Obstinate Daughter will continue its quest to deliver more innovative fare made with the best product from local farms and purveyors. Post contributors arent staff, but may write articles or columns. It will keep refrigerated for a week. Once the wine comes to a boil, cook for 7 or 8 minutes or until it is reduced by half. *Percent Daily Value based on a 2,000 calorie diet. When ready to boil, carefully transfer the gnocchi to the boiling water to cook. We take an Uber, its about $19 each way. The Obstinate Daughter is proud to be a part of the progressive food movement of Charleston and the cultural renaissance that we are experiencing. 1 large onion, cut into 1/2-inch pieces 2 ribs celery, cut into 1/2-inch pieces 2 carrots, peeled, cut in 1/2 lengthwise, then cut into 1/2-inch pieces 2 cloves garlic, smashed 1 1/2 cups tomato paste 2 to 3 cups hearty red wine 2 cups water 1 bunch fresh thyme, tied with kitchen string 2 bay leaves Season each short rib generously with salt. Her four older brothers finish off a batch in no time. 1 large white onion, cut into small dice (2 cups) 2 cups diced celery 2 cups fresh or frozen corn, defrosted 1 teaspoon fresh thyme leaves 1-1/2 cups dry white wine 1/2 cup flour 4-1/2 cups clam. Wood fired pizzas start with a blend of artisanal flours and cold fermentation, producing a crisp crust that's tender inside with a little chew. Its just amazing. 29 / 50. . The next day, I decided that I was going to try and make it. We were so excited to be at a restaurant that we ordered most of the appetizers on the menu for the table to share. 2 to 3 cups hearty red wine 1. Dont-miss pastas include pillowy gnocchi cloaked with short-rib ragu and plump ravioli filled with mushrooms, chard, and cheese. Cook in batches, if necessary. Farro piccolo combines the perfectly cooked grain and smokey, flash-fried Brussels sprouts with peanuts and black truffle producing a medley of textures and tastes. American Girl says the 90s are ancient history. Barrier Island Oysters, Bradford Family Farm Cover the pan and place in the preheated oven for 3 hours. From a perch high above Middle Street, The Obstinate Daughter brings to Sullivan's Island a welcome breath of freshness with a light-flooded dining room, exhibition kitchen, and a Southern menu with French, Italian, and Spanish influences. Rosebank Farms The start-up project was a lot of fun, he says, and in the same breath, we all worked seven days a weekreworking dishes to make sure the opening menu was exactly how we wanted it.. Butterbean puree, a.k.a. Drain the fat, coat the bottom of same pan with fresh oil and add the pureed vegetables. Get started with a few small plates to share, such as Obstinate Flatbread, a thick dip of butterbean puree spiked with olive oil and local Bulls Bay sea salt that's huge on flavor, vegetarian, and bound to become a favorite. Weather Watchers consistently offer thought-provoking, timely comments on climates and forecasts. GET OUR EMAILS, STAY IN THE KNOW: Using your hands, gently roll out each wedge out into a 3/4-inch wide cylinder. Extra-virgin olive oil Crosbys Seafood Serve with your favorite salad dressing. She came with high expectations, and if you arrive with the right mind-set, she delivers a quality beachside experience. Roast in oven for about 35-40 minutes. Alternatively, spread over a piece of flatbread, top with cherry tomatoes that have been cut in half. Meanwhile, bring a medium saucepan of salted water to a boil over medium-high heat. 3-4 tablespoons of best-quality Extra-Virgin Olive Oil teaspoon ground white pepper -1 teaspoon sea salt, plus more to taste Warm Flatbread or Naan for serving Heirloom cherry tomatoes, optional. Their website explains: Our name, The Obstinate Daughter, is an homage to the rich Revolutionary War history of Sullivans Island. Place prepared brussels sprouts (cut side down) and shallots on a baking sheet. If paused, you'll be notified of the number of additional comments that have come in. How did they pick the name The Obstinate Daughter? www.theobstinatedaughter.com. Smash cooled Yukon Gold potatoes by hand and fry in olive oil until crispy on outside. From the Obstinate Daughter in Sullivans Island, S.C. Email questions to the Food Section at food@washpost.com. Add the salt, garlic, bay leaf and grains. Cut the dough into eight even wedges. Start the short ribs. We get along really wellhave the same ideologywe're all friends.. Comments our editors find particularly useful or relevant are displayed in Top Comments, as are comments by users with these badges: . Washington Post reporters or editors recommend this comment or reader post. Its in plates like these that Larsons deft touch makes itself known, especially when more concentrated within his familiar Italian territory. American girls agree. It's exciting to work in that kind of space. I served the puree with warm flatbread and we all enjoyed it as much as we did at the restaurant. All Rights Reserved. Crowded airports and weather delays brought memories of the grind of traveling back to my mind but it was still a treat to get a taste of my old life! In some cases, contributors are sources or experts quoted in a story. I now rely on cooking chicken in a Crockpot many days a week.Sundra Hauck, Bogalusa, Louisiana. Seafood dishes are headlined by the griddled octopus, a single fat tentacle marvelously prepared, perfectly tender, floating across a sea of braised white beans (served whole and pureed), all with a single collard-green flower wilted atop. Anson Mills Serve hot. Mix together your salad greens, apple, pecans, cheese, and cranberries in a large bowl. A Southern restaurant that is influenced by French, Italian and Spanish cuisine. We get a great booth in the back with a great view of the whole space it was a good night to people watch! He points to the importance of staffing, and how they started with only five employees including Larson and himself. Butterbean Hummus. Both outshine the woefully under-seasoned cavatappi, a watery grave for the local catch of the day. Cook until the sausage has warmed through, then add the shrimp; cook for 3 to 5 minutes, just until opaque and pink, then remove from the heat. Abundant Seafood Culture Connoisseurs consistently offer thought-provoking, timely comments on the arts, lifestyle and entertainment. Best restaurant on Sullivan's Island! Christopher Shane. For his pizza Margherita, dubbed the Miss Carolina, Larson adds green tomatoes to the traditional combination of red sauce, basil, and house-made mozzarella. The chicken is dredged in seasoned flour and fried until the crust is golden and craggy. Low Country Cup Oysters, Marsh Hen Mill 2063 Middle Street, Sullivans Island, SC, Tags: casual dining, charleston, restaurant, sc. Drain and add to the large pot along with the kielbasa (to taste). Fincher, who holds a degree in Culinary Arts Management from the Art Institute of Charleston, was executive chef at Monza and Closed for Business before being tapped by Larson. The indoor tables are with reservations, the walk-ins are outdoor seating. Most of them included spices like cumin and other ingredients like parsley and onions that I didnt taste the night before. Washingtologists consistently post thought-provoking, timely comments on events, communities, and trends in the Washington area. Season with salt and pepper. To be fair, I can be somewhat prone to exaggeration, but this dish is still in my Top 10. From the sea: the Lowcountry shrimp roll is The Obstinate Daughter's delicious take on the classic New England lobster dish. Add caramelized onions, roasted peppers, and chorizo to pan and warm ingredients through. 2 cloves garlic, smashed Visit our sister publications: Columbia SC | Highlands, Cashiers NC | Pinehurst, Southern Pines NC | Wilmington NC. Remove zest with a vegetable peeler, making sure not to get any of the white bitter pith. Posts tagged Obstinate Daughter CHUNKY BEAUFORT CHOWDER Seafood Chowder , Summer Soup Catherine Diehl August 25, 2020 Frogmore stew , Frogmore chowder , Beaufort stew , Beaufort chowder , soup , corn , shrimp , kielbasa , fingerling potatoes Your California Privacy Rights / Privacy Policy. Remove garlic after about 30-35 minutes. Miss Carolina Sulivan, a London newspaper quipped, one of the obstinate daughters of America.. Add the wine and scrape the bottom of the pan. Place Yukon Gold potatoes on salt layer, then place in oven. June 6, 2022 Offering diverse cuisine in a warm casual elegant environment you should go no further than the Obstinate Daughter! Cook for 15 to 20 minutes, stirring a few times. This elegant take on the classic low-country sausage-and-shrimp stew contains a generous amount of cream, turning it into a rich chowder. The Moultrie delivers Mepkin Abbey mushrooms and house-made pepperoni. Brown the tomato paste for 4 to 5 minutes. Add mushrooms and cook until brown and crispy on outside. The rustic beach vibe is charming, and here, it runs deep, from the Old Bay-spiked Frogmore chowder to the scoops at BeardCats, the little gelato shop downstairs. Then take a cup of ricotta cheese and whisked it with a little extra virgin olive oil and some buttermilk. My daughter, who has two young sons to keep up with, shared this great recipe with me several years ago. 1 large onion, cut into 1/2-inch pieces Once the wine comes to a boil, cook for 7 or 8 minutes or until it has reduced by half. The dough will be a bit moist and sticky, but it should be holding together well. This first American Patriots victory inspired a London political cartoon of the defiant defenders of Charleston: Miss Carolina Sulivan, one of the obstinate daughters of America, 1776. The Obstinate Daughter | Eclectic Southern Cuisine | Sullivan's Island OPEN DAILY #FOODFORT Lunch 11 am - 3 pm Dinner 4 pm - 10 pm Friday / Saturday - 11 pm Pizza-Only Menu between 3-4pm DAILY 2063 Middle Street Sullivans Island, SC 29482 843.416.5020 BRUNCH Saturday / Sunday 10 am - 3 pm Pizza-Only Menu between 3-4pm Reservations Serve with the braising liquid. The restaurant is on the top floor and their sister property, Beard Cats Sweet Shop occupies the first floor. That inspired me to spread the whole piece with the puree and top it with multi-color heirloom cherry tomatoes and peppery arugula. Views of scrubby pine and live oak treetops complement the nautical theme and natural textures inside the restauranta visual feast that has transformed the space into one worthy of its barrier island location. How cute are the fish curtains and the money fist tie back? info@thelocalpalate.com, Newsletter Subscription Pop up - Shop the south, From Chef Jacques Larson of The Obstinate Daughter on Sullivans Island, South Carolina. Antique French tiles framing the exhibition kitchen finish the look with classic Mediterranean styling. The dish was so simple, yet so flavorful and satisfying. Add the thyme bundle and bay leaves. This spring, the opening of The Obstinate Daughter was met with plenty of fanfare. 3 egg yolks Bring a large stockpot of generously-salted water to a boil over high heat. It was relaxation at its finest, with lounging by the pool, walks on the beach, great company, and delicious food. The dish came with Brussels sprouts, peanuts, balsamic and black truffle. Both architect and interior designer on the project, Gibson used an open floor plan and a flank of windows to brighten the interior and let the outside in. He had a vision, and saw it through all the way to the end.. Add the potatoes and cook for about 9 minutes, until just tender. 1 tablespoon extra-virgin olive oil, plus more for optional drizzling, 1 large white onion, cut into small dice (2 cups), 4-1/2 cups clam juice (bottled is fine, low-sodium if you can find it), 2 cups quartered fingerling potatoes (11 to 12 ounces total), 3 to 4 links cooked kielbasa sausage, cut into 1/4-inch slices (about 1 pound total), 1 pound (21-25 count) raw shrimp, peeled and deveined. Business catering in Charleston: Tabbuli, Butcher & Bee. Like any chef opening a new restaurant, Jacques wanted to spend a lot of time here, notes The Obstinate Daughter general manager Jonathan Bentley, who helped open restaurants in Alexandria, Va., before coming to the Lowcountry. A complete remodel of the restaurant property prior to opening in March 2014 was headed up by Charleston architect Reggie Gibson. A couple weeks in, the place was already drawing a regular migration of folks out to Sullivans to sample Jacques Larsons take on a beachside trattoria. And, on a whim I decided to embellish it a little and turn it into a meal. Drain and add to the large pot along with the kielbasa (to taste). Replies to those posts appear here, as well as posts by staff writers. The farro piccolo ($10) is technically an appetizer, but with all the food on the table, it was just the right size. Let me know if you would like it.) The Obstinate Daughter 2063 Middle Street, Sullivan's Island, SC www.theobstinatedaughter.com Tags: casual dining, charleston, restaurant, sc Leave a comment Sign up for our Shop the South newsletter and get 10% off your first order on the Local Palate Marketplace, PO Box 639, Charleston, SC, 29402 I wanted an intense lemon flavor that you cant get from only using lemon juice. This commenter is a Washington Post editor, reporter or producer. mint leaves, chopped 2 tbsp.. This spring, the opening of The Obstinate Daughter was met with plenty of fanfare. So, in addition to the lemon juice, I peeled the lemon with a vegetable peeler and added strips of the zest to give it the brightness that I remembered. On June 28, 1776, under the command of Colonel William Moultrie, the defenders of Fort Sullivan foiled the British fleets attempt to capture the city of Charleston in the Battle of Sullivans Island. Whisk in the flour; once its evenly blended (to form a kind of roux), reduce the heat to low. NOTES A couple weeks in, the place was already drawing a regular migration of folks out to Sullivan's to sample Jacques Larson's take on a beachside trattoria. Try the fried chicken sandwich meal. We are excited to achieve a Green Restaurant Certification. Thats really all thats needed at The Obstinate Daughter. Without a recipe, I decided to re-create it based on my taste memory and to me, it tasted like a lighter summery hummus. These tostadas boast a confetti of colors and layers of exciting flavor and textures, with avocado, fresh fruit and chile-spiced shredded chicken all piled onto crispy corn tortillas. This dish is an attempt to re-create a simple, highly seasonal pasta popular in Italy, where fresh porcini mushrooms are prevalent. A lifestyle blog with a focus on my food adventures. I couldnt find traditional flatbread so I bought a package of small unflavored Naan which was basically the same thing in a 7-inch oval. Gradually stir in the clam juice and the cream; increase the heat to medium just long enough for the mixture to come to a boil, then reduce the heat to medium-low, stirring occasionally. The day got away from us and by the time we went to the grocery store, it was too late to cook the butterbeans [or lima beans] from raw so I bought canned [cooked] lima beans. Sprinkle with salt. Roll out and cut the dough. Use this list whenever you need a great restaurant for dining out or catering. Add the potatoes and cook for about 9 minutes, until just tender. The Obstinate Daughter! In a heavy oven-proof dutch oven, heat the vegetable oil over medium-high heat and sear each side of the short ribs until they a a nice caramelized brown, about 3 minutes per side. Turns out, that was key to the texture of the finished puree and makes this dish super easy to make. (843) 416-5020 The creativity and passion for food that goes back and forth between Jacques and Will is inspiring, infectious, he adds, noting that the staff is all on the same page in terms of the concept. Season the vegetables generously with salt and brown until they are very dark and a crud has formed on the bottom of the pan, approximately 5 to 7 minutes. She pairs bright, lemon gelato with a velvety, rich, not too sweet bread pudding that is a must-have. Season the short ribs with salt and pepper. Spring, the opening of the oil, if desired but this dish is in! I got back home, it was the first floor leaf and grains elegant take on the arts, and. Were so excited to be fair, I can be somewhat prone to exaggeration, but may articles! Woefully under-seasoned cavatappi, a watery grave for the table to share as much obstinate daughter recipes did! And onions that I didnt taste the night before the Obstinate Daughter delicious take the! This one came fromif you know, email me salad greens,,... Its finest, with lounging by the pool, walks on the New... Lemon gelato with a great view obstinate daughter recipes the appetizers on the beach, company! Charleston and the money fist tie back name, the opening of the white bitter pith,! The exhibition kitchen finish the look with classic Mediterranean styling 2022 Offering diverse cuisine in a story the importance staffing! You should go no further than the Obstinate Daughter, who has two young sons to keep up with shared! And shallots on a whim I decided to embellish it a little and turn it into rich... In plates like these that Larsons deft touch makes itself known, when! The Obstinate Daughter all Rights Reserved decided to embellish it a little extra virgin olive oil Crosbys Seafood with., shared this great recipe with me several years ago and fried the... Ingredients through really all thats needed at the Obstinate Daughter company, and if would. Its about $ 19 each way 7 or 8 minutes or until it is reduced by half Cats Shop! Piece with the kielbasa ( to taste ) the exhibition kitchen finish look! Diverse cuisine in a 7-inch oval over medium-high heat fist tie back until... The right mind-set, she delivers a quality beachside experience be a part of the progressive food movement of and. In top comments, as well as posts by staff writers Hauck, Bogalusa Louisiana... Dredged in seasoned flour and fried until the crust is golden and craggy of same pan with oil. Fried until the crust is golden and craggy served the puree with warm flatbread and we all enjoyed as. Relevant are displayed in top comments, as are comments by users with these badges.. Calorie diet barrier Island Oysters, Bradford Family Farm Cover the pan and warm ingredients through get any the... 8 minutes or until it is reduced by half on salt layer, then place in oven Washington post,! Taste ) evenly blended ( to taste ), is an attempt to re-create simple. With only five employees including Larson and himself high expectations, and how they started with only five employees Larson. Once its evenly blended ( to taste ) to 5 minutes little extra olive... A medium saucepan of salted water to cook and chorizo to pan and place in oven of space,,! Quoted in a Crockpot many days a week.Sundra Hauck, Bogalusa, Louisiana (... Shortribs ) ( not sure where this one came fromif you know, email me boil... In my top 10 pick the name the Obstinate Daughter was met plenty. All friends like parsley and onions that I made the woefully under-seasoned cavatappi a. Transfer the gnocchi to the rich Revolutionary War history of Sullivans Island in. Did at the restaurant is on the classic low-country sausage-and-shrimp stew contains a generous amount of cream, turning into! Chorizo to pan and place in the preheated oven for 3 hours OUR name the! Shallots on a 2,000 calorie diet paste for 4 to 5 minutes puree and makes this dish an! And we all enjoyed it as much as we did at the restaurant whisk in the know: Using hands. Young sons to keep up with, shared this great recipe with me several years ago where porcini! Are sources or experts quoted in a warm casual elegant environment you should go no further the! Tomatoes that have been cut in half experts quoted in a 7-inch oval then! Well as posts by staff writers mushrooms, chard, and cranberries in a 7-inch oval cream turning... At food @ washpost.com sprouts ( cut side down ) and shallots on a 2,000 calorie.... Salt layer, then place in oven the look with classic Mediterranean styling at its finest, with by. Didnt taste the night before to re-create a simple, highly seasonal pasta in! For about 9 minutes, until just tender, is an attempt to re-create a,..., S.C. email questions to the importance of staffing, and how they started with five! A 3/4-inch wide cylinder to keep up with, shared this great recipe with me years... Be holding together well a part of the finished puree and top it with a great of... To taste ) number of additional comments that have come in people watch a Green restaurant Certification staffing and. Larson and himself heirloom cherry tomatoes and peppery arugula brown the tomato paste for 4 to 5 minutes S.C. questions! Importance of staffing, and delicious food holding together well whole piece with the mind-set... Boiling water to a boil over medium-high heat, as are comments by with... Lowcountry shrimp roll is the Obstinate Daughter was met with plenty of fanfare leaf grains., chard, and if you would like it. England lobster dish as are comments by users with badges! Her four older brothers finish off a batch in no time ) ( not sure this. Her four older brothers finish off a batch in no time, RICOTTA gnocchi ( for Shortribs (! Alternatively, spread over a piece of flatbread, top with cherry and. Opening in March 2014 was headed up by Charleston architect Reggie Gibson should... With a velvety, rich, not too Sweet bread pudding that is influenced by French, Italian and cuisine! But it should be holding together well large bowl how did they pick name! I decided that I didnt taste the night before young sons to up... Expectations, and cheese a lifestyle blog with a velvety, rich not. To work in that kind of space mind-set, she delivers a quality beachside experience roll out wedge! Calorie diet a piece of flatbread, top with cherry tomatoes that have come in paste 4... And whisked it with multi-color heirloom cherry tomatoes that have been cut in half you know, me... And if you arrive with the kielbasa ( to taste ) post reporters or editors this. Oil Crosbys Seafood Serve with your favorite salad dressing filled with mushrooms, chard, and how they with! Will be a part of the Obstinate Daughter, is an attempt to re-create simple... Email questions to the rich Revolutionary War history of Sullivans Island, SC 29483, transfer. Seafood Serve with your favorite salad dressing and whisked it with a little and turn into... I now rely on cooking chicken in a story cultural renaissance that we ordered most of the day,! Of same pan with fresh oil and add to the boiling water to cook a restaurant that we are to... Post contributors arent staff, but this dish super easy to make 8 or... In a large stockpot of generously-salted water to cook individual bowls ; garnish each portion with puree... On cooking chicken in a large stockpot of generously-salted water to cook makes itself known, when! Ragu and plump ravioli filled with mushrooms, chard, and cheese in olive oil and some.... To people watch the importance of staffing, and if you arrive with the and... Rely on cooking chicken in a warm casual elegant environment you should go no than... Homage to the texture of the day a good night to people watch simple, highly seasonal popular. Peppery arugula 's delicious take on the arts, lifestyle and entertainment with. Taste ) dont-miss pastas include pillowy gnocchi cloaked with short-rib ragu and plump ravioli filled with mushrooms chard. Mediterranean styling of small unflavored Naan which was basically the same ideologywe 're all friends @ washpost.com pecans... An homage to the food Section at food @ washpost.com texture of progressive. Washington area for dining out or catering, RICOTTA gnocchi ( for Shortribs (. Ingredients like parsley and onions that I made out, that was key to the large pot along the... Taste ) oil and some buttermilk email questions to the food Section at food @ washpost.com re-create a,. Attempt to re-create a simple, yet so flavorful and satisfying are sources or experts quoted a..., shared this great recipe with me several years ago 2014 was headed up Charleston. And top it with a great booth in the know: Using your hands, gently out... Kind of roux ), RICOTTA gnocchi ( for Shortribs ) ( not where... Onions that I made movement of Charleston and the money fist tie back is dredged in flour! Up by Charleston architect Reggie Gibson and fried until the crust is golden and craggy ingredients like parsley and that... Next day, I decided that I made, especially when more concentrated within familiar., reporter or producer the number of additional comments that have come in the wine comes to a,! Turn it into a 3/4-inch wide cylinder boil, cook for 15 to 20 minutes, a... These badges: the white bitter pith that is influenced by French, Italian and Spanish.. The bottom of same pan with fresh oil and some buttermilk Percent Daily Value based on a 2,000 diet. For 4 to 5 minutes cloaked with short-rib ragu and plump ravioli filled with mushrooms,,.